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Six traditional foods for Dongzhi

(People's Daily Online)

09:47, December 21, 2012

(File photo)

Edited and translated by Du Mingming, People's Daily Online

1. Tangyuan

Tangyuan is small dumpling balls made of glutinous rice flour with rose petals, sesame seeds, bean paste, jujube paste, walnut meat, dried fruit, sugar and edible oil as fillings.

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Read the Chinese version: 冬至养生：吃6大传统食物 补阳防寒暖洋洋
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Email|Print|Comments（Editor：杜明明、张茜）

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